Doctor's Labs facilities have been certified for the Management System according to the ΕΝ ISO 22000:2018 standard which defines the general requirements regarding the development, implementation, and improvement of the Food Safety Management System for the production of Nutritional Supplements.
ISO 22000 is the top Food Safety Management Systems certification standard
The standard’s fundamental principles are:
✦ Effective control throughout the food supply chain
✦ Effective communication among all the interested parties of the food supply chain (businesses, suppliers, clients, authorities)
✦ Systemic management
✦ The required programs
✦ The principles of hazard analysis and critical control points (HACCP)
